[1]
N. Haryuni, S. Syafi’ina, A. Lidyawati, and .-. Lestariningsih, “Efek Suplementasi Tepung Semangka dalam Pakan Terhadap Kualitas Interior Telur Ayam Kampung: Effect of Watermelon Flour Supplementation in Feed on Interior Quality of Native Chicken Eggs”, j. sci. nusant., vol. 2, no. 1, pp. 38–43, Jul. 2022.